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FDA Recalls Bread in These States Due to Risk of “Life-Threatening Allergic Reactions”

FDA Recalls Bread in These States Due to Risk of "Life-Threatening Allergic Reactions"

FDA Recalls Bread in These States Due to Risk of “Life-Threatening Allergic Reactions”

  • Lewis Bake Shop is recalling their Artisan Style 1/2 Loaf over the presence of hazelnuts, which were not declared on the product packaging.
  • This recall affects more than 880 loaves, with distribution spanning 12 states.
  • The recalled bread was sold at Walmart and Kroger, among other retailers.

From sandwiches to toast to croutons and more, bread is a year-round pantry staple. But before you dive into your cupboard to pull out a few slices of store-bought bread, make sure to check your loaf’s packaging information. In collaboration with the Food and Drug Administration (FDA), Lewis Bake Shop recently issued a voluntary recall on one of their loaves over allergen concerns.

What product has been recalled?

On July 10, 2025, Lewis Bake Shop issued a recall of their Artisan Style 1/2 Loaf, which is confirmed to have been distributed across 12 states through distributors such as Walmart and Kroger. The recall encompasses roughly 880 loaves from six different production lots.

The recall primarily affects states in the eastern Midwest and South, where the loaves were sold. Thankfully, “there have been no major reports of injury or illness to date,” according to the FDA.

To identify if you have one of the recalled loaves, check the packaging for the below information:

  • Universal Product Code (UPC): 24126018152
  • Lot Codes: T10 174010206, T10 174010306, T10 174010406, T10 174020206, T10 174020306, T10 174020406
  • Expiration Date: 07/13/2025

What states are affected?

  • Alabama
  • Arkansas
  • Georgia
  • Illinois
  • Indiana
  • Kentucky
  • Michigan
  • Mississippi
  • Missouri
  • Ohio
  • Tennessee
  • Wisconsin

What is the exact reason for the recall?

The voluntary recall was issued after the brand realized the loaves were mislabelled. While the bread contains visible hazelnuts, the allergen was not explicitly disclosed on the packaging. There was a general allergen advisory that the product is produced on bakery equipment that may inadvertently lead to the bread containing milk or tree nuts, but hazelnuts are not specifically listed on the label. Instead of stating, “Contains Hazelnuts,” the packaging read “May Contain Tree Nuts.”

The company received complaints from people who saw the nuts before consuming the product. This mislabeling could result in a severe or life-threatening allergic reaction for anyone with a hazelnut allergy. Because of this, the Lewis Bake Shop decided to issue a recall out of an abundance of caution.

What to do if you have the recalled product

First, you’ll want to confirm if you have one of the recalled loaves. To do this, you’ll want to check the UPC, lot code and expiration date, which are located on the front and bottom of the plastic packaging. If the numbers match those detailed above, the FDA is urging customers to return the loaf to where it was purchased for a full refund.

For questions about the recall, customers can contact Hartford Bakery at 1-812-425-4642.

Kate Franke (she/her) is an editorial assistant in the Hearst Lifestyle Group, covering for Woman’s Day and Good Housekeeping. She loves all things lifestyle, home, and market related. Kate has a BAJMC in Magazine Media and BA in Writing from Drake University. She is a proud ASME alum whose work has appeared in Food Network Magazine, The Pioneer Woman Magazine, Better Homes & Gardens, Modern Farmhouse Style, Beautiful Kitchens & Baths, and more. Next to writing, Kate’s two favorite things are chai lattes and pumpkin bread!